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Bring the heart of American home cooking to your kitchen with this 1986 edition of The Illustrated Encyclopedia of American Cooking, compiled by the editors of Favorite Recipes Press. This hefty and comprehensive vintage cookbook is a treasure trove of classic recipes, regional dishes, and cooking techniques from across the U.S.
Condition:
This cookbook is in good vintage used condition. There are some stains and small marks on the binding and back cover, showing gentle wear from a well-loved kitchen life. The inside cover features handwritten notes from the previous owner listing their favorite recipes and page numbers—adding a nostalgic personal touch. The interior pages are clean and intact, and the book is still packed with inspiration.
Whether you're a cookbook collector, a home chef looking to expand your recipe library, or a homeschool parent building a home economics or cooking class curriculum, this book is a perfect hands-on culinary resource.
Why You'll Love It:
Over 1,000 recipes from all corners of American cuisine
Alphabetically organized for easy reference
Perfect for homeschool cooking classes or vintage cookbook lovers
Great as a teaching aid in home ec or culinary programs
Adds charm to any kitchen shelf or vintage book nook
Size & Specs:
Hardcover
Published in 1986
Hundreds of pages of recipes, illustrations, and cooking wisdom
