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A knife that is light, handy and sharp. The curved blade is called Bec d\'Oiseau (bird\'s beak).
Being small it lets you work on food in detail to achieve a professional result.
Its curved blade is great for peeling and preparing round vegetables and fruit like potatoes, pears, apples ...
- Made in Thiers (France)
- Stainless Steel
- 100% Forged
DESCRIPTION
The wholeSabatierknife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance. P
OM handles are manually set and mounted on the tang using three through rivets.
From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
FEATURESBy Blade Size4 - To 2 3/4 - 4 in (7 - 10 cm)By Using01 - ParerBy kind of Handle02 - Black PlasticBy kind of Steel1 - Stainless SteelLine05 - BellevueCustomize bladeYesCustomize handleYesWashing-Machine04 - No recommendedHandleBlack POMRockwell HardnessFrom 55 to 57 HRCBlade Size2 4/5 in (7 cm)
How to Turn Potatoes, Zucchini and Carrots - How to Turn Vegetables - Tourné Cut - Tourne
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