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The Canteen Cook Book (1946)An original 1946 spiral-bound cookbook compiled by the Canteen Corps of the Greater Cleveland Chapter of the American National Red Cross.This unique cookbook contains recipes that were actually used by the Cleveland Red Cross Canteen during World War II while serving military personnel and supporting wartime efforts. It represents an interesting piece of American culinary and Red Cross history.Features* Published in 1946
* Spiral-bound edition
* Compiled by the Greater Cleveland Chapter of the American National Red Cross
* Over 110 pages
* Includes recipes for:
* Breads & Rolls
* Cakes
* Cookies
* Desserts
* Fish
* Meat
* Salads
* Sandwiches
* Soups
* Vegetables
* Sauces
* Large-quantity recipes for serving groupsCondition* Binding is secure.
* Pages are clean and complete.
* Light age toning to the covers consistent with age.
* Spiral binding is intact.
* No major writing, loose pages, or missing pages noted.
* Please review all photographs for condition.A wonderful addition for collectors of:* WWII memorabilia
* Red Cross history
* Vintage cookbooks
* Americana
* Historical cooking and homemaking books⸻Keywords1946 cookbook, American Red Cross, WWII cookbook, World War II recipes, Canteen Corps, Cleveland Red Cross, vintage cookbook, spiral cookbook, historical cookbook, Americana, military history, charity cookbook.
